Kitchen renovations may necessitate storing non-perishables, spices, and other consumables on a temporary basis. Although using a self-storage unit for fresh foods is not advised, you may be able to secure a mini-storage unit that will be suited for storing many of the dry products that you have on hand.
Storage Facility Rules
Before you rent a storage unit and begin filling it up, contact a storage facility and inquire about the rules that apply to storing consumables. There will likely be a lot of restrictions that you must abide by, including not placing any items in your unit that could attract pests or eventually spoil.
Many facilities may allow canned items, jarred items, freeze-dried products, unopened spices, and dry grains. There may be guidelines that you should follow when preparing the items that you will be placing in storage.
For instance, you may be advised to use sealed, waterproof containers for dry products, such as rice or flour. There may also be a time limit in which you can place items in storage.
Storage Unit Size Criteria
Your storage unit will likely be used to store pantry staples, plus many kitchenwares that are used to prepare food. If this is the case, you will want to make sure that you will have enough room in the storage unit that you rent.
Check out various storage unit layouts. Then select one that you can use to neatly store all of the items. A climate-controlled unit will protect your items from damage that is related to humid or cold weather conditions.
Moving Day Guidelines
Prepare all of the items according to the storage facility's guidelines. Use plastic containers with lids to store unopened spices, canned goods, and other loose items. Do not overpack containers, since this will likely make them too heavy for you to carry into your storage unit.
Label the containers, indicating whether the items are fragile or considerably heavy. Acquire a hand cart that you can use to easily transport your items into your unit.
Prepare your move in stages. Plan on moving the heaviest items into your storage unit first. Load these items into your vehicle. Once you arrive at the storage facility, place the items in the unit in an organized fashion. Then, head back to your home and pick up the next load. Continue this process until you have all of the kitchen items stored neatly within your storage unit.
For more information, contact a company like Alaska Mini Storage.